top of page

Menu

 

Ricotta, radish, wild herbs

 

Sorrel, green aspargus

 

Larry, turnip pesto, pickles

 ***

Eggplant paté, black garlic, green strawberry

Sunflower seeds-kimchi, goat cheese miso, chives-vinaigrette

Paté en croûte from duck and guinea fowl, BBQ plum, spruce needle *             + 22

White asparagus, butter foam, wild garlic

Celery root, cheese, charcoal apple

Beef from North Frisia, roasted yeast, young leek *                                                       + 31

 

Champagne ice cream, black currant

 

Rhubarb, hazelnut, buckwheat

***

Petit four

Menu                                                                 129

Upgrades:

Paté en croûte *                                                                       22

Beef *                                                                                           31

Paté en croûte & beef *                                                         40

*Vegetarian Option available

Winepairing per glass 0,1l                                           from 13

Non-alcoholic pairing per glass 0,1l                                  13

“Suppe mit Sinn“ – 1 € goes to charity by Berliner Tafel e.V.

Prices in euros incl. VAT

Our opening times are from Monday to Friday from 6:30 pm
You are welcome to make reservations via this link

Please let us know in advance if you have any intolerance or allergies. 

Short term changes to the menu are possible.


We look forward to seeing you!

 

bottom of page